All Recipes

Cold bitter gourd ~ a small way to make bitter gourd no longer hard to swallow.

After you pay attention, you can view my carefully edited food recipes and slimming experience every day.

8 Steps

Kelp knot in cold sauce

I like all kinds of cold dishes. Kelp is nutritious, delicious and the first choice of cold dishes.

6 Steps

Spicy noodles with chili and Longli fish

It's a dish that must be eaten in Chen Yu's kitchen. The shark meat used by others can't be bought outside. It's only replaced by the unarmed Longley. A new dish [spicy Longley noodles with sharp peppers] is made in the mountain village. It's sp... ...

9 Steps

Homemade pizza

This time I tried the blending and fermentation functions of the Dongling magic fruit fun bread machine alone. The bottom of the pizza is the key. If the pizza can be fully fermented in a short time, the taste of the baked pizza will be more sof... ...

14 Steps

Maoxuewang

I haven't eaten for a long time. I'll learn by myself

1 Steps

Oil free cucumber omelet

Summer is coming. My appetite seems to be poor. I hate greasy things, because people want to be in shape.

11 Steps

Fried vermicelli with bean sprouts

It's hot. I have no appetite for meat. Just add the vermicelli and stir fry the whole pot. And cook the porridge~

9 Steps

8-inch Qifeng cake

Qifeng is a difficulty for novices. I have also been dead on Qifeng's road for a long time. I feel that the key to Qifeng's success is to pass the egg white. So be sure to beat the egg white to hard foaming.

15 Steps

Authentic Henan eggplant egg noodles

Sour, sweet and sour eggplant juice with smooth egg noodles. Take a bite. Leave your lips and teeth fragrant... Authentic Henan noodles. Who can resist its temptation.

7 Steps

Fried shrimps in oil

I was bored wandering around the fish market. I found wild shrimps by accident. The boss forced me to say that this is a real game. Ha ha Start decisively. Because it's the wild individual who thinks it's better to keep the original flavor witho... ...

1 Steps

Bean sprouts in cold sauce

My baby is one and a half years old. I like mung bean sprouts very much. Today I made a salad. It's fresh and a little crispy. I baked some pancakes. I rolled one of them to eat.

4 Steps

Crispy hand patting cucumber

In summer, of course, you can't do without hand patting. If you want to ice and crisp hand patting, you can have a better time in summer. It's crispy. There's a clicking sound. It's the favorite food in summer.

9 Steps

Traditional pot stickers

Every time I go to Luoyang, my husband and my son are always thinking about the potstickers in the back street from the department store. And every time they have to wait patiently in a long line I made authentic pot stickers according to their ... ...

12 Steps

Stir Fried String beans

My father is always demanding. But he likes this dish very much.

4 Steps